Best Restaurant in Spokane, Washington — 2026 Top-Rated Pros
Browse 30 verified restaurant providers in Spokane. Reviews, hours, and direct contact — free to use.
In Spokane, Washington: Restaurant discovery is the category Yelp built a $3B business on, and the 250 U.S. cities of restaurant inventory on Recommended.app reflects a different premise: discovery by people who actually live in the city, not by review counts of out-of-town travelers. The directory includes the full menu of restaurant categories — fine dining (chef-driven, multi-course, $80 to $250+ per person), upscale casual ($35 to $85 per person), neighborhood casual ($18 to $40 per person), quick-service and counter-service, brunch specialists, dive bars with food, food halls, and every regional cuisine focus. For high-end restaurants specifically, reservations matter — many of the top spots in major metros book 30–90 days ahead, and walk-in availability is rare on weekends. Resy, OpenTable, and Tock are the major reservation platforms; some restaurants now do direct-only booking through their own site. Brunch is the highest-margin meal for most restaurants and the most over-rated category — places that are great at dinner often phone it in for Sunday brunch service. Beyond reviews, the most useful signal for restaurant quality is whether locals fill the dining room on a Tuesday night. Tourist restaurants are full Saturdays only.
Top Restaurant in Spokane (30)

Kim's Korean Restaurant
Spokane, WA
3 reviews

Zullee Mediterranean Grill
Spokane, WA
3 reviews

Azar's Greek Restaurant
Spokane, WA
3 reviews

House of Brunch
Spokane, WA
3 reviews

Bruncheonette
Spokane, WA
3 reviews

Geno's Pizza & Pub
Spokane, WA
3 reviews

Bar None BBQ
Spokane, WA
3 reviews

Phonthip Style Thai Restaurant
Spokane, WA
3 reviews

Chef Lu's Asian Bistro
Spokane, WA
3 reviews

Spencer's for Steaks and Chops
Spokane, WA
2 reviews

Churchill's Steakhouse
Spokane, WA
2 reviews

Gangnam Style
Spokane, WA
2 reviews

Vina Asian Restaurant
Spokane, WA
2 reviews

Pho Van
Spokane, WA
2 reviews

Versalia Pizza
Spokane, WA
2 reviews

Downriver Grill
Spokane, WA
2 reviews

Wild Sage American Bistro
Spokane, WA
2 reviews

Outlaw BBQ & Cater Market
Spokane, WA
2 reviews

Rosie's Restaurant
Spokane, WA
2 reviews

Indigenous Eats
Spokane, WA
2 reviews

Kuni's Thai Cuisine
Spokane, WA
2 reviews

Indicana
Spokane, WA
2 reviews

Taste of India
Spokane, WA
2 reviews

Izumi Sushi Bar + Asian Bistro
Spokane, WA
2 reviews

Sushi Blossom
Spokane, WA
2 reviews

Cathay Inn
Spokane, WA
2 reviews

De Leon's Taco & Bar
Spokane, WA
2 reviews

Cantarito Mexican Restaurant
Spokane, WA
2 reviews

Ferrante's Italian Cafe & Marketplace
Spokane, WA
2 reviews

Mamma Mia's Spokane
Spokane, WA
2 reviews
What to Look For
Read recent reviews specifically (last 60 days) — kitchens change fast with chef and management turnover. For high-end dining, book through Resy, OpenTable, Tock, or the restaurant's direct site as early as possible. Verify whether they accept walk-ins at the bar (often Yes even when the dining room is fully booked). For dietary restrictions (vegan, gluten-free, allergies), call ahead — the website menu rarely reflects what they can actually accommodate.
Frequently Asked Questions
How much should I tip at a restaurant?
U.S. norms: 18–22% pre-tax on full service, 15% as a floor for adequate service, 25%+ for exceptional service. For takeout, 10–15% is the modern expectation (many delivery apps default to this). For counter service, the tip jar at the register expects $1–$2 or rounding up. Buffets and self-service: 10% to the staff who clear plates and refill drinks.
How far in advance should I make a reservation?
Top-rated fine dining in major metros: 4–12 weeks ahead, with reservations dropping for the next month on the same day each month. Upscale casual: 1–2 weeks. Neighborhood casual: same-day to 2 days ahead. Walk-in is realistic for casual but not for top spots on Friday or Saturday.
Should I trust restaurant reviews online?
Use multiple sources. Google Reviews capture the broadest sample but skew toward middle-of-the-bell-curve experiences. Specialty platforms (The Infatuation, Eater, local critics) skew toward foodie audiences and quality signals matter more there. The most useful pattern: read reviews from the last 60 days specifically — restaurants change quickly with kitchen turnover.
What''s the difference between fine dining and upscale casual?
Fine dining: tasting menus, formal service, dress codes, $80+ per person, often 2–3 hour dining duration, sommelier on the floor. Upscale casual: à la carte menu, less formal service, $35–$85 per person, 90-minute dining duration, wine list rather than sommelier. Different occasions warrant different categories.
How do I know if a restaurant is family-friendly?
Check whether they have a kids menu (most family-friendly do), whether they take reservations for groups with kids, and whether reviews mention noise levels. Loud is often good for kids; quiet upscale spots are stressful with toddlers. Brunch is generally more kid-friendly than dinner regardless of the restaurant.
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