Smokehouse

About Smokehouse

Smokehouse is a spacious restaurant on Cat Street between Harajuku and Shibuya, offering a haven for barbecue lovers. Signature items include the espresso-rubbed short plate brisket, made with US beef and slowly cooked for up to ten hours, served in generous slices. The brisket is smoked with ten different spices and coffee grounds from the café downstairs, resulting in juicy and flavorful meat. Combo platters, paired with sides like creamy mac and cheese, are also crowd favorites. The restaurant serves a variety of craft beers, including pale ales, IPAs, Belgian-style wheat ale, and seasonal brews like the Sakura Matcha Ale.

8 years in business

Location

Hours of Operation

Location

Tokyo, JP 150-0001

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